PARALIA GOLD: Pure gold, as the Greeks invented it

The iconic ouzo brand PARALIA is building on its positioning with the premium series PARALIA GOLD, which is already on the market this month. The new “golden” product is a 100% distillate obtained after multiple distillation and a fine selection of two types of anise. The recipe was specially developed by Enpoka technologists in Greece and embodies the experience and traditions that produce the most premium and expensive ouzo brands.

PARALIA GOLD is an ouzo created amid a thorough analysis of consumer attitudes and market trends. It is based on the recognition of the main brand and its good image.

Experts describe it as follows: "it has an intense and deep taste with a pronounced anise character, enhanced by a rich herbal aroma - a taste that combines strength and harmony. The sensation is dense, with a long and refreshing aftertaste that lingers on the palate." PARALIA GOLD comes with an elegant gold label, divided into two parts with Greek elements, a cork stopper and a gold capsule.